1). Sift Cocoa, Sugar and Cornflour together, and stir in 300mls of milk.
2). Heat 500mls milk in a saucepan, and when hot, pour the chocolate mix mixture into this, stirring until it thickens.
3). Remove from heat and pour into bowls. Cover with plastic wrap touching the surface to avoid skin forming.
Chocolate Pudding November 15, 2008