Recipe Mama

Mashmallow Choc Tarts November 16, 2008

Filed under: Pies & Tarts - Sweet — obsidian @ 5:44 am
Tags: ,

1 packet of biscuits (Butternut, Choc ripple etc.)
1 pack of large marshmallows

heat biscuits in the oven, then while still warm press carefully into a patty pan/muffin tray to form a cup shape (you need to do quickly, or they harden again & break). Melt the chocolate, and use a little to stick a marshmallow into each biscuit. Holding the biscuit part, dip the marshmallow part into the chocolate to coat it, then sprinkle with 100s & 1000s or coconut. Leave to set.

(Originally from Super Food Ideas magazine)


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