Recipe Mama

Basic Slow Cooker Risotto December 13, 2008

Filed under: rice dishes,Slow cooker Meals — obsidian @ 9:49 am
Tags: ,

Ingredients:
1/4 cup olive oil
1 small onion, diced
1 1/4 cup arborio rice
1/4 cup dry white wine
3 3/4 cups chicken broth
1 teaspoon salt
1/2 Parmesan cheese

 
Method:
Saute the onion in the olive oil until soft, stir in the rice until covered. Place this and the remaining ingredients (except cheese) into the slow cooker. Cook on high for 2 hours. Before serving stir in the cheese.

 
Recipe from: http://crockpot.cdkitchen.com/recipes/recs/478/Risotto56950.shtml

Advertisements
 

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s