Recipe Mama

Slow Cooker Lasagne December 13, 2008

Filed under: Slow cooker Meals — obsidian @ 8:35 am
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To make lasagne in the slow cooker, first make your bolognaise/tomato and the bechemel sauce as normal, and assemble in the slow cooker (grease the sides to prevent sticking). Cook for 1 hour on high, then for 2-3 hours on low.

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